June 2, 2006

Filed under: Uncategorized — ros @ 12:10 pm

Pasta
My Carbonara
Penne and bacon in a butternut squash feta and rosemary sauce
Smoked Haddock Florentine Lasagne
Truffled Wild Boar Pasta.
Stuffed Squid Hoods with Tomato, Chilli and Basil Linguine 
 

Rice
Pilau Rice
Egg fried Rice
Rabbit and Chorizo Paella
Mungatta Kiribath

Risotto
Beginners’ Mushroom Risotto
Wood Pigeon, Red Wine, Porcini Mushroom and Bacon Risotto
Butternut Squash, Parmesan and Sage
Lemon and Parsley
Feta and Procuitto
Leek and Taleggio

Potatoes
Bombay Potatoes
Tips for Roast Potatoes
Tips for Mashed Potatos

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